Served with Cheddar Croutons
Served with Baby Gem, Lemon & Marie Rose Sauce
Served with Apple Salad, Piccalilli, Toasted Ciabatta
Served with Chilli Jam
Served with Rocket & Walnut Pesto
Served with Roast Potatoes, Yorkshire Pudding, Pan Gravy
Served with Roast Potatoes, Apple & Sage Stuffing, Pan Gravy
Served with Fondant Potato, Bourguignon Sauce
Served with Hassleback Potatoes, Dill & Fennel Sauce
Served with Red Wine & Onion Gravy
Served with Blueberry Compote
Served with Vanilla Custard
Served with Mint Syrup
Served with Dark Chocolate Sauce, Mascarpone
Selection of Norfolk Cheeses served with Crackers & Chutney
(£2 Suppliment)
All of our food is prepared in a kitchen where nut, cereals containing gluten and other allergens are prepared, and our menu descriptions do not include all ingredients. Allergy information is available from our waiting staff or from the till point upon ordering your meals; if you have any doubt about any ingredients for our meals, please talk to our waiting staff.